[Back to Be True, Be Kind, Part 3] (Fourth in a series of four posts.) 15. Be comfortable with what you don’t know Two things. 1) This is where you hire people who are supremely talented in areas that you have yet to fully master. (Learning is a two-way street.) Also, the less you do the things that you dislike (or…
If you have a hankering for legit green tea ice cream but nowhere near a grocery store or bodega that sells it—and assuming you’ve bought into New York’s Latest Obsession and already scored yourself some matcha powder from Amazon, the health food store or Japanese mini-mart—then this is by far the easiest thing you can whip up to fuel that deep-seated craving, stat.
I still have one more post in the Be Kind, Be True, Be You series but I wanted to take a moment and share with you this recipe from my old dessert blog, All My Sugar. I made Banoffee Pie last week, Friday, March 20th, in celebration of the Spring Equinox, a.k.a., first day of Spring…even if it does still feel…
[Back to Be True, Be Kind, Part 2] (Third in a series of four posts.) 8. Be nice to interns. Or even better, EMPOWER them. When Seventeen Magazine launched its first international edition in the Philippines, I was lucky to have been one of the first interns to work there. I’d just spent the summer at my mother’s in Colorado and…
It’s now been almost a year since I’d written Be True, Be Kind, Be You, one of the most-read career posts on the blog to date. As the months passed, I began to compile a few more things to add to the original five and that list has now grown threefold, so I’m uploading it in three parts…
All my life, I wanted to teach myself to build computers. I wanted to build these things for free. I just want to do it for the world. And you know, when you want something, that’s what you do the best. #SteveWozniak #DareGreatly